Pastry Chef Jobs in San Jose, CA
- Menlo Park, CA (18 miles from San Jose, CA)
- 3 days ago
- Menlo Park, CA (18 miles from San Jose, CA)
- 3 days ago
Lead pastry department under the supervision of the Pastry Chef/Sous Chef. Inform the Pastry Chef/Sous Chef of any shortages before the item runs out....
chef experience in a full service restaurant or the equivalent....
- Sunnyvale, CA (7 miles from San Jose, CA)
- 22 days ago
- Sunnyvale, CA (7 miles from San Jose, CA)
- 22 days ago
It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. The pay rate or range for this position is:...
Demographic Data for San Jose, CA
Moving to San Jose, CA? Find some basic demographic data about San Jose, CA below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in San Jose, CA
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in San Jose, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Seasonal Menus
- French Cuisine
- Wedding Cakes
- Dessert Plating
- Italian Cuisine
- Plate Presentation
- a la carte
- Chocolate
- Flat Top Grill
- Bread Baking
- Buffet
- Banquet Catering
- Breakfast
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Cake Decorating
- Baked Goods
- Food Cost Management
- Pastry Making
- Dessert Making
- Food Quality
- Fine Dining
- Cake Making
- Cookie Making
- Menu Planning
- Food Plating
- Knife Skills
- Culinary Arts
- Recipe Development
- Catering
- Food and Beverage Management
- Food Handling
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Ordering
- Cooking
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Policy Development
- Inventory Management
- English
- Problem Solving
- Regulations
- Multitasking
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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