Line Cook Jobs in Sisseton, SD
Part-Time Day Shift, 12 hour shift Benefits : Access your paycheck early Training provided Paid time off begins accruing day 1 401K plan with employer contribution As a Cook at Edgewood, you’ll...
Demographic Data for Sisseton, SD
Moving to Sisseton, SD? Find some basic demographic data about Sisseton, SD below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Sisseton, SD
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Sisseton, SD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Broiling
- Dietary Restrictions
- Plate Presentation
- a la carte
- Special Diets
- Sauce Making
- Seafood
- Therapeutic Diets
- Baked Goods
- Scratch Cooking
- Sautéing
- Dessert Making
- Casual Dining
- Food Quality
- Portion Control
- Back of House
- Soup Making
- Prep Work
- Dishwashing
- Breakfast
- Fryer
- Menu Planning
- Salads
- Grilling
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Flexibility
- Inventory Management
- Regulations
- Policy Development
- English
- Time Management
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
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