Kitchen Staff Jobs in Stanley, ND
Overview The Meat Clerk I will maintain a high standard of cleanliness, stock levels and customer service in the meat department. Duties include assisting customers, building displays, stocking...
In PersonOverview The Meat Clerk II is responsible for providing meat preparation services for customers, filling the service counter and self-service cases, and waiting on guests at the counter. The Meat...
In PersonOverview We're hiring for a part-time Deli Clerk to join our Deli team! We'll provide the training; you just bring the positive attitude and desire to learn! The primary focus of this position is...
In Person- Sodexo
- Tioga, ND (23 miles from Stanley, ND)
- 60+ days ago
- Tioga, ND (23 miles from Stanley, ND)
- 60+ days ago
Food Prep Helper Location: CHEVRON - 39597020 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment...
In Person- Sodexo
- Tioga, ND (23 miles from Stanley, ND)
- 90+ days ago
- Tioga, ND (23 miles from Stanley, ND)
- 90+ days ago
Food Service Worker Location: CHEVRON - 39597020 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment...
In PersonDemographic Data for Stanley, ND
Moving to Stanley, ND? Find some basic demographic data about Stanley, ND below.
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in Stanley, ND
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Stanley, ND offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Plate Presentation
- Seafood
- Broiling
- Bread Baking
- Sauce Making
- Sautéing
- Salads
- Soup Making
- Back of House
- Scratch Cooking
- Dessert Making
- Prep Work
- Food Quality
- Portion Control
- Dishwashing
- Banquet Catering
- Breakfast
- Pastry Making
- Baked Goods
- Fryer
- Culinary Arts
- Knife Skills
- Menu Planning
- Food Service Management
- Grilling
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Short-Term Disability
- Baking
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cashier Skills
- Wellness
- Stocking
- Reimbursement
- Closing
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- English
- Punctual
- Flexibility
- Sales
- Regulations
- Multitasking
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
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