Kitchen Manager Jobs in Warwood, WV
Culinary Supervisor - The Pavilion at Star Lake
- ASM Global
- Burgettstown, PA (24 miles from Warwood, WV)
- 16 days ago
- Burgettstown, PA (24 miles from Warwood, WV)
- 16 days ago
The Role: The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of their assigned kitchens. Primary Responsibilities:...
In Person- Chipotle Mexican Grill
- Washington, PA (21 miles from Warwood, WV)
- 30+ days ago
- Washington, PA (21 miles from Warwood, WV)
- 30+ days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 03153...
In Person- Coen Markets, Inc.
- Brilliant, OH (13 miles from Warwood, WV)
- 90+ days ago
- Brilliant, OH (13 miles from Warwood, WV)
- 90+ days ago
Kitchen Manager - Coen Markets About Us Coen Markets has been serving communities for over 100 years with a commitment to delivering a Clean, Friendly, and In-stock experience....
In PersonDemographic Data for Warwood, WV
Moving to Warwood, WV? Find some basic demographic data about Warwood, WV below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Warwood, WV
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Warwood, WV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Food Handling
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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