Kitchen Manager Jobs in Freeland, WA
26-0041 Kitchen Manager Summer Feeding Program - Pool @ Food Service
- Marysville School District 25 (WA)
- Marysville, WA (17 miles from Freeland, WA)
- 2 days ago
- Marysville, WA (17 miles from Freeland, WA)
- 2 days ago
Minimum Qualification for Elementary Kitchen Manager: Valid Washington State Health card Certified membership in WSNA desired Membership in SNA desired ServSafe certification required Evidence of excellent...
In Person- The Cheesecake Factory
- Lynnwood, WA (19 miles from Freeland, WA)
- 60+ days ago
- Lynnwood, WA (19 miles from Freeland, WA)
- 60+ days ago
Compensation Range $78,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In Person25-0285 Kitchen Manager - Secondary Assistant @ Marysville Tulalip Campus (Open Until Filled)
- Marysville School District
- Marysville, WA (17 miles from Freeland, WA)
- 90+ days ago
- Marysville, WA (17 miles from Freeland, WA)
- 90+ days ago
Evaluation: The Secondary Assistant Kitchen Manager shall be evaluated periodically by the Food Service Manager pursuant to the currently established district procedures and evaluation criteria....
In PersonDemographic Data for Freeland, WA
Moving to Freeland, WA? Find some basic demographic data about Freeland, WA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Freeland, WA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Freeland, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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