Kitchen Manager Jobs in Longueuil, QC
- Compass Group
- Montreal, QC (5 miles from Longueuil, QC)
- 15 hours ago
- Montreal, QC (5 miles from Longueuil, QC)
- 15 hours ago
planning, and development....
In Person- Compass Group
- Montreal, QC (5 miles from Longueuil, QC)
- 15 days ago
- Montreal, QC (5 miles from Longueuil, QC)
- 15 days ago
planning, and development....
In Person- Marriott International
- Montreal, QC (5 miles from Longueuil, QC)
- 26 days ago
- Montreal, QC (5 miles from Longueuil, QC)
- 26 days ago
OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area...
In Person- Marriott Hotels & Resorts
- Dorval, QC (14 miles from Longueuil, QC)
- 26 days ago
- Dorval, QC (14 miles from Longueuil, QC)
- 26 days ago
OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area...
In Person- JD Sports
- Anjou, QC (6 miles from Longueuil, QC)
- 30+ days ago
- Anjou, QC (6 miles from Longueuil, QC)
- 30+ days ago
Department: Retail Stores Location: Galleries D'Anjou, QC Workplace Type: On-site Job Type: Full-Time, Permanent THE TEAM JD Sports is a sports-fashion retail company with the incentive to inspire...
In PersonKitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Longueuil, QC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Longueuil, QC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Menu Engineering
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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