Kitchen Manager Jobs in Noble, OK
Kitchen Manager - Chips N Ales - Riverwind Casino (39995)
- Norman, OK (10 miles from Noble, OK)
- 6 days ago
- Norman, OK (10 miles from Noble, OK)
- 6 days ago
Kitchen Manager As a Kitchen Manager at Traditions Hospitality Group, you'll be at the helm of our culinary operations, ensuring the highest standards of food quality, presentation, and service in our...
- Norman, OK (10 miles from Noble, OK)
- 7 days ago
- Norman, OK (10 miles from Noble, OK)
- 7 days ago
Pay Range : $18.00 to $22.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1441767. The advertised program is an AI...
- Norman, OK (10 miles from Noble, OK)
- 20 days ago
- Norman, OK (10 miles from Noble, OK)
- 20 days ago
management role -Culinary degree preferred -Proficient in evaluating food quality and presentation -Effective communication with team, guests, and leadership -Experience managing and developing kitchen...
- Norman, OK (10 miles from Noble, OK)
- 90+ days ago
- Norman, OK (10 miles from Noble, OK)
- 90+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Demographic Data for Noble, OK
Moving to Noble, OK? Find some basic demographic data about Noble, OK below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Noble, OK
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Noble, OK offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Policy Development
- Coaching
- Inventory Management
- Regulations
- Multitasking
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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