Kitchen Manager Jobs in Wilmot, OH
- Texas Roadhouse
- Wooster, OH (19 miles from Wilmot, OH)
- 10 days ago
- Wooster, OH (19 miles from Wilmot, OH)
- 10 days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In Person- Buehler's Fresh Foods
- New Philadelphia, OH (16 miles from Wilmot, OH)
- 30+ days ago
- New Philadelphia, OH (16 miles from Wilmot, OH)
- 30+ days ago
The Buehler’s Kitchen Manager is responsible for successful operation of the restaurant, deli and other food service operations including Catering....
In Person Full Time- Chipotle Mexican Grill, Inc.
- North Canton, OH (19 miles from Wilmot, OH)
- 30+ days ago
- North Canton, OH (19 miles from Wilmot, OH)
- 30+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In Person- Bonefish Grill
- North Canton, OH (19 miles from Wilmot, OH)
- 60+ days ago
- North Canton, OH (19 miles from Wilmot, OH)
- 60+ days ago
An ideal candidate should be a leader with a coaching attitude who enjoys helping the restaurant management team and team members run efficient back-of-house operations....
In PersonDemographic Data for Wilmot, OH
Moving to Wilmot, OH? Find some basic demographic data about Wilmot, OH below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Wilmot, OH
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Wilmot, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Grilling
- Food Plating
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Ordering
- Cooking
- Customer Satisfaction
- High School Diploma
- Purchasing
- Friendliness
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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