Kitchen Manager Jobs in Scio, OH
- Chipotle Mexican Grill, Inc.
- New Philadelphia, OH (19 miles from Scio, OH)
- 8 days ago
- New Philadelphia, OH (19 miles from Scio, OH)
- 8 days ago
following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In PersonKitchen Manager Trainee - Full Time
- Buehler's Fresh Foods
- Dover, OH (21 miles from Scio, OH)
- 45+ days ago
- Dover, OH (21 miles from Scio, OH)
- 45+ days ago
The Buehler’s Kitchen Manager trainee trainee is responsible for learning and demonstrating proficiency in each of their assigned work responsibilities....
In Person Full Time- Coen Markets, Inc.
- Toronto, OH (23 miles from Scio, OH)
- 45+ days ago
- Toronto, OH (23 miles from Scio, OH)
- 45+ days ago
management Strong cooking and knife skills; ability to manage menu execution Proven ability to control food costs and manage inventory Excellent leadership, coaching, and communication skills Willingness...
In Person- Buehler's Fresh Foods
- New Philadelphia, OH (19 miles from Scio, OH)
- 90+ days ago
- New Philadelphia, OH (19 miles from Scio, OH)
- 90+ days ago
The Buehler’s Kitchen Manager is responsible for successful operation of the restaurant, deli and other food service operations including Catering....
In Person Full TimeDemographic Data for Scio, OH
Moving to Scio, OH? Find some basic demographic data about Scio, OH below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Scio, OH
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Scio, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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