Kitchen Manager Jobs in Napoleon, OH
- Fricker's USA, LLC
- Grand Rapids, OH (14 miles from Napoleon, OH)
- 3 days ago
- Grand Rapids, OH (14 miles from Napoleon, OH)
- 3 days ago
Job Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record....
In Person- Fricker's USA, LLC
- Mc Clure, OH (9 miles from Napoleon, OH)
- 3 days ago
- Mc Clure, OH (9 miles from Napoleon, OH)
- 3 days ago
Job Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record....
In Person- UnitedStates
- Wauseon, OH (12 miles from Napoleon, OH)
- 14 days ago
- Wauseon, OH (12 miles from Napoleon, OH)
- 14 days ago
Aramark Healthcare+ is seeking a Chef Manager at Fulton County Health Center in Wauseon, OH to joint our team. The Chef Manager is the lead culinary person responsible for supervising all culinary...
In Person- Applebee's
- Defiance, OH (14 miles from Napoleon, OH)
- 90+ days ago
- Defiance, OH (14 miles from Napoleon, OH)
- 90+ days ago
Job Summary As the Kitchen Manager, you would be responsible for the back of the house and all of its functions....
In PersonDemographic Data for Napoleon, OH
Moving to Napoleon, OH? Find some basic demographic data about Napoleon, OH below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Napoleon, OH
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Napoleon, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Spanish Cuisine
- Menu Engineering
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Multitasking
- Time Management
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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