Kitchen Manager Jobs in East Canton, OH
Kitchen Manager Trainee - Full Time
- Buehler's Fresh Foods
- Dover, OH (18 miles from East Canton, OH)
- 1 day ago
- Dover, OH (18 miles from East Canton, OH)
- 1 day ago
The Buehler’s Kitchen Manager trainee trainee is responsible for learning and demonstrating proficiency in each of their assigned work responsibilities....
In Person Full Time- Chipotle Mexican Grill, Inc.
- Uniontown, OH (16 miles from East Canton, OH)
- 20 days ago
- Uniontown, OH (16 miles from East Canton, OH)
- 20 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In Person- Buehler's Fresh Foods
- New Philadelphia, OH (23 miles from East Canton, OH)
- 90+ days ago
- New Philadelphia, OH (23 miles from East Canton, OH)
- 90+ days ago
The Buehler’s Kitchen Manager is responsible for successful operation of the restaurant, deli and other food service operations including Catering....
In Person Full TimeDemographic Data for East Canton, OH
Moving to East Canton, OH? Find some basic demographic data about East Canton, OH below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in East Canton, OH
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in East Canton, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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