Kitchen Manager Jobs in Belmont, OH
- Wheeling, WV (18 miles from Belmont, OH)
- 6 days ago
- Wheeling, WV (18 miles from Belmont, OH)
- 6 days ago
Chef Manager Job Reference Number: 34657 Employment Type: Full-Time, Onsite Segment: Education Brand: Lexington-Independents State: West Virginia (US-WV) The Role at a glance: We are looking to...
Culinary Supervisor, Wheeling Island Casino
- Wheeling, WV (18 miles from Belmont, OH)
- 45+ days ago
- Wheeling, WV (18 miles from Belmont, OH)
- 45+ days ago
Supervise food prep work while maintaining food quality, plate presentation, and sanitation standards Verify that all portion sizes, recipes, quality standards, department rules, policies, and procedures...
- Wheeling, WV (18 miles from Belmont, OH)
- 60+ days ago
- Wheeling, WV (18 miles from Belmont, OH)
- 60+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
- Triadelphia, WV (21 miles from Belmont, OH)
- 90+ days ago
- Triadelphia, WV (21 miles from Belmont, OH)
- 90+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
Demographic Data for Belmont, OH
Moving to Belmont, OH? Find some basic demographic data about Belmont, OH below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Belmont, OH
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Belmont, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Degree in Culinary Arts
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Regulations
- Policy Development
- Multitasking
- Time Management
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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