Kitchen Manager Jobs in Neptune, NJ
Senior Sous Chef / Kitchen Manager
- P.F. Chang's China Bistro, Inc.
- Freehold, NJ (11 miles from Neptune, NJ)
- 17 days ago
- Freehold, NJ (11 miles from Neptune, NJ)
- 17 days ago
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Job Summary: The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing...
In PersonBack of the House/Kitchen Director
- Chick-fil-A
- Old Bridge, NJ (17 miles from Neptune, NJ)
- 30+ days ago
- Old Bridge, NJ (17 miles from Neptune, NJ)
- 30+ days ago
JOB RESPONSIBILITIES: Deliver operational excellence, working through all areas of BOH to ensure production of remarkable food quality Manage team of 30+, continue to build high-performance team, identifying...
In Person- Chipotle Mexican Grill
- Sea Girt, NJ (6 miles from Neptune, NJ)
- 30+ days ago
- Sea Girt, NJ (6 miles from Neptune, NJ)
- 30+ days ago
Job Restaurant Management Job Posting 02/02/2026 Job Number JR-2... RefreshID JR-2..._20260101 StoreID 01454...
In PersonDemographic Data for Neptune, NJ
Moving to Neptune, NJ? Find some basic demographic data about Neptune, NJ below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Neptune, NJ
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Neptune, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Culinary Arts
- Fine Dining
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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