Oversee and participate in all aspects of food preparation (cooking, etc.) and production in the kitchen, including supervising the chef, staff and volunteers In conjunction with the Culinary...
Job Description – Cook/ KitchenManager – Italian Cuisine The Cook/ KitchenManager will assist the owners as they manage the inventory of food and beverages, equipment, and supplies related to the...
Required Years of Experience 2 years Job Details Edith's is looking for kitchenmanager who thrives in a fast paced environment and who can elevate our patrons' culinary experience without losing the...
Development Problem Solving Chef De Cuisine/Head Chef Attention to Detail Team Management Communication Skills kitchenmanager Organizational Skills RestaurantOperations Passion for hospitality Hospitality...
Compensation Range $62,500 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
Duties also include menudevelopment, inventory, purchasing, labor and food cost controls, maintaining cleanliness standards, and personnel management to include hiring, mentoring, counseling, training...
development Creative menu design and development Management of kitchen staff, assigning their work on an ongoing basis Recruit and train new employees to keep with restaurant standards Actively monitor...
Restaurant Associates Position Title: Senior Chef Manager Pay 13 Reports To: Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Become part of Restaurant Associates, the...
Executive Sous Chef Rainbow Room 30 Rockefeller Plaza, New York, NY, United States Full Time Salary ($120k - $125k) Expires: Jul 16, 2025 215 people viewed Required Years of Experience 4 years Job...
Duties also include menudevelopment, inventory, purchasing, labor and food cost controls, maintaining cleanliness standards, and personnel management to include hiring, mentoring, counseling, training...
development Creative menu design and development Management of kitchen staff, assigning their work on an ongoing basis Recruit and train new employees to keep with restaurant standards Actively monitor...
Strong menuplanning, ability to coach, build a team, problem solve, and leadership skills required. Demonstrated financial acumen with P&L statements, and labor models is desirable....
Culinary Manager New York Marquee Brands is seeking an ambitious self-starter, with impeccable culinary skills, a rich background in culinary education, content creation, and programming, Food and...
Moving to Hackensack, NJ? Find some basic demographic data about Hackensack, NJ below.
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
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