Kitchen Manager Jobs in Freehold, NJ
Senior Sous Chef / Kitchen Manager
- P.F. Chang's China Bistro, Inc.
- Freehold, NJ
- 10 days ago
- Freehold, NJ
- 10 days ago
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Job Summary: The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing...
In PersonBack of the House/Kitchen Director
- Chick-fil-A
- Old Bridge, NJ (11 miles from Freehold, NJ)
- 30+ days ago
- Old Bridge, NJ (11 miles from Freehold, NJ)
- 30+ days ago
JOB RESPONSIBILITIES: Deliver operational excellence, working through all areas of BOH to ensure production of remarkable food quality Manage team of 30+, continue to build high-performance team, identifying...
In Person- Chipotle Mexican Grill
- Sea Girt, NJ (14 miles from Freehold, NJ)
- 30+ days ago
- Sea Girt, NJ (14 miles from Freehold, NJ)
- 30+ days ago
Job Restaurant Management Job Posting 02/02/2026 Job Number JR-2... RefreshID JR-2..._20260101 StoreID 01454...
In PersonTraveling Chef Manager- Princeton, NJ
- Compass Group
- Princeton, NJ (21 miles from Freehold, NJ)
- 60+ days ago
- Princeton, NJ (21 miles from Freehold, NJ)
- 60+ days ago
Salary: $70,000 - $75,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of...
In PersonDemographic Data for Freehold, NJ
Moving to Freehold, NJ? Find some basic demographic data about Freehold, NJ below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Freehold, NJ
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Freehold, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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