Kitchen Manager Jobs in Bridgeton, NJ
- Chick-fil-A
- New Castle, DE (22 miles from Bridgeton, NJ)
- 12 days ago
- New Castle, DE (22 miles from Bridgeton, NJ)
- 12 days ago
Passion for food quality and customer service. Availability to work flexible hours, including mornings, evenings, and weekends....
In Person- Compass Group USA Inc
- Hancocks Bridge, NJ (12 miles from Bridgeton, NJ)
- 17 days ago
- Hancocks Bridge, NJ (12 miles from Bridgeton, NJ)
- 17 days ago
CulinArt Sector Salary: $70,000-$85,000/year CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in...
In Person- Chipotle Mexican Grill, Inc.
- Vineland, NJ (15 miles from Bridgeton, NJ)
- 19 days ago
- Vineland, NJ (15 miles from Bridgeton, NJ)
- 19 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In Person- Compass Group
- Salem, NJ (12 miles from Bridgeton, NJ)
- 60+ days ago
- Salem, NJ (12 miles from Bridgeton, NJ)
- 60+ days ago
Salary: $70,000-$85,000/year CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states,...
In PersonDemographic Data for Bridgeton, NJ
Moving to Bridgeton, NJ? Find some basic demographic data about Bridgeton, NJ below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Bridgeton, NJ
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Bridgeton, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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