Kitchen Manager Jobs in Atlantic City, NJ
- Chick-fil-A
- Egg Harbor Township, NJ (9 miles from Atlantic City, NJ)
- 18 days ago
- Egg Harbor Township, NJ (9 miles from Atlantic City, NJ)
- 18 days ago
Kitchen Director Vision: Serving quality food quickly and safely within appropriate portion parameters to communicate CARE for our guests Expectations: Be able to complete truck order and ensure...
In Person- Chipotle Mexican Grill
- Somers Point, NJ (8 miles from Atlantic City, NJ)
- 25 days ago
- Somers Point, NJ (8 miles from Atlantic City, NJ)
- 25 days ago
Job Restaurant Management Job Posting 11/04/2025 Job Number JR-2... RefreshID JR-2..._20251013 StoreID 03589...
In Person- Red Robin
- Mays Landing, NJ (16 miles from Atlantic City, NJ)
- 90+ days ago
- Mays Landing, NJ (16 miles from Atlantic City, NJ)
- 90+ days ago
Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality....
In PersonDemographic Data for Atlantic City, NJ
Moving to Atlantic City, NJ? Find some basic demographic data about Atlantic City, NJ below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Atlantic City, NJ
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Atlantic City, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Batch Cooking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Guest Relations
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Southern Cuisine
- Communication Skills
- Menu Development
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