Kitchen Manager Jobs in Annandale, NJ
- LCS Senior Living
- Bridgewater, NJ (14 miles from Annandale, NJ)
- 8 days ago
- Bridgewater, NJ (14 miles from Annandale, NJ)
- 8 days ago
The Delaney of Bridgewater is recruiting for a hospitality focused Kitchen Manager to join our team!...
In Person- Chipotle Mexican Grill
- Princeton, NJ (21 miles from Annandale, NJ)
- 28 days ago
- Princeton, NJ (21 miles from Annandale, NJ)
- 28 days ago
Job Restaurant Management Job Posting 11/28/2025 Job Number JR-2... RefreshID JR-2..._20251117 StoreID 01751...
In Person- Texas Roadhouse
- North Plainfield, NJ (24 miles from Annandale, NJ)
- 90+ days ago
- North Plainfield, NJ (24 miles from Annandale, NJ)
- 90+ days ago
Pay: $50,000 - $70,000 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting...
In Person- Maggiano's
- Bridgewater, NJ (14 miles from Annandale, NJ)
- 90+ days ago
- Bridgewater, NJ (14 miles from Annandale, NJ)
- 90+ days ago
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
In PersonDemographic Data for Annandale, NJ
Moving to Annandale, NJ? Find some basic demographic data about Annandale, NJ below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Annandale, NJ
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Annandale, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Food Service Management
- Food and Beverage Management
- Grilling
- Food Plating
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Ordering
- Cooking
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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