Kitchen Manager Jobs in Warner, NH
- Rusty Lantern Market
- Loudon, NH (21 miles from Warner, NH)
- 9 days ago
- Loudon, NH (21 miles from Warner, NH)
- 9 days ago
JOB SUMMARY- The Kitchen Manager in Training (KMIT) or the Floating Kitchen Manager is responsible for fulfilling and implementing items from Rusty Lantern food menus as well as developing new food...
In Person- Chipotle Mexican Grill
- Claremont, NH (23 miles from Warner, NH)
- 18 days ago
- Claremont, NH (23 miles from Warner, NH)
- 18 days ago
WHAT YOU'LL DO - In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: - Ensuring food quality by cooking and prepping food to order...
In Person- NexDine
- Tilton, NH (17 miles from Warner, NH)
- 30+ days ago
- Tilton, NH (17 miles from Warner, NH)
- 30+ days ago
Who We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior...
In PersonDemographic Data for Warner, NH
Moving to Warner, NH? Find some basic demographic data about Warner, NH below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Warner, NH
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Warner, NH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Food Service Management
- Food and Beverage Management
- Grilling
- Food Plating
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Ordering
- Cooking
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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