Kitchen Manager Jobs in Mount Vernon, IA
- Chipotle Mexican Grill
- Coralville, IA (17 miles from Mount Vernon, IA)
- 6 days ago
- Coralville, IA (17 miles from Mount Vernon, IA)
- 6 days ago
Job Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20251222 StoreID 04913...
In Person- Caseys General Store
- Atkins, IA (22 miles from Mount Vernon, IA)
- 8 days ago
- Atkins, IA (22 miles from Mount Vernon, IA)
- 8 days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In Person- Chick-fil-A
- Cedar Rapids, IA (13 miles from Mount Vernon, IA)
- 45+ days ago
- Cedar Rapids, IA (13 miles from Mount Vernon, IA)
- 45+ days ago
Chick-fil-A is hiring a highly skilled Kitchen Director. Are you enthusiastic about leading operations in a fun and loving environment? Join Chick-fil-A, where teamwork and leadership development...
In Person- Perkins Restaurants Company
- Cedar Rapids, IA (10 miles from Mount Vernon, IA)
- 90+ days ago
- Cedar Rapids, IA (10 miles from Mount Vernon, IA)
- 90+ days ago
Position Description As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for the restaurant through the implementation...
In PersonDemographic Data for Mount Vernon, IA
Moving to Mount Vernon, IA? Find some basic demographic data about Mount Vernon, IA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Mount Vernon, IA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Mount Vernon, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Food Service Management
- Food Plating
- Food Handling
- Grilling
- Restaurant Management
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Driving
- Presentation
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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