Kitchen Manager Jobs in Middletown, IA
Kitchen Manager - Executive Chef
- The Busted Cup Brewhouse
- Burlington, IA (7 miles from Middletown, IA)
- 2 days ago
- The Busted Cup Brewhouse
- Burlington, IA (7 miles from Middletown, IA)
- 2 days ago
Kitchen Manager Description: The kitchen manager is responsible for managing all functions of the kitchen and facilities during the opening, mid, or closing shifts....
In PersonKitchen Manager - New London, IA
- Caseys General Store
- New London, IA (8 miles from Middletown, IA)
- 9 days ago
- New London, IA (8 miles from Middletown, IA)
- 9 days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In Person- Perkins Restaurants
- Burlington, IA (7 miles from Middletown, IA)
- 20 days ago
- Burlington, IA (7 miles from Middletown, IA)
- 20 days ago
Education: High school diploma required; some college or a degree in culinary arts, hospitality, or related field is preferred....
In Person- Perkins Restaurants
- Burlington, IA (7 miles from Middletown, IA)
- 20 days ago
- Burlington, IA (7 miles from Middletown, IA)
- 20 days ago
Keeps General Manager/Kitchen Manager informed of problems and/or issues and proposes alternative solutions for consideration. Maintains a clean and safe facility....
In PersonDemographic Data for Middletown, IA
Moving to Middletown, IA? Find some basic demographic data about Middletown, IA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Middletown, IA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Middletown, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Seasonal Menus
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- Friendliness
- High School Diploma
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Driving
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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