Kitchen Manager Jobs in Gilbert, IA
- Augustana Care Corporation
- Boone, IA (11 miles from Gilbert, IA)
- 17 days ago
- Boone, IA (11 miles from Gilbert, IA)
- 17 days ago
Westhaven, now managed by Cassia, is hiring a Culinary Director to help lead our team! Known for our small-town and tight-knit, mission-driven culture, Westhaven is a place where relationships...
In Person- Compass Group USA Inc
- Ames, IA (6 miles from Gilbert, IA)
- 21 days ago
- Ames, IA (6 miles from Gilbert, IA)
- 21 days ago
Levy Sector Position Title: Back Of House Supervisor @ Iowa State University Training Table We Make Applying Easy! Want to apply to this job via text messaging?...
In Person- Compass Group
- Ames, IA (5 miles from Gilbert, IA)
- 23 days ago
- Ames, IA (5 miles from Gilbert, IA)
- 23 days ago
Position Title: Back Of House Supervisor @ Iowa State University Training Table We Make Applying Easy! Want to apply to this job via text messaging?...
In Person- Chipotle Mexican Grill
- Ames, IA (6 miles from Gilbert, IA)
- 60+ days ago
- Ames, IA (6 miles from Gilbert, IA)
- 60+ days ago
following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In PersonDemographic Data for Gilbert, IA
Moving to Gilbert, IA? Find some basic demographic data about Gilbert, IA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Gilbert, IA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Gilbert, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Degree in Culinary Arts
- Casual Dining
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Budget Control
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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