Kitchen Manager Jobs in Patrick Afb, FL
- Hilton Cocoa Beach Oceanfront
- Cocoa Beach, FL (5 miles from Patrick Afb, FL)
- 7 days ago
- Cocoa Beach, FL (5 miles from Patrick Afb, FL)
- 7 days ago
Job Details Job Location : 445 - Cocoa Beach Hilton - Cocoa Beach, FL Salary Range : $24.00 Description Driftwood Hospitality Management's company culture empowers our associates to take...
In Person- Buffalo Wild Wings
- Viera, FL (6 miles from Patrick Afb, FL)
- 25 days ago
- Viera, FL (6 miles from Patrick Afb, FL)
- 25 days ago
This is the place to start the next phase of your restaurant management career....
In Person- Diocese of Orlando
- Melbourne, FL (11 miles from Patrick Afb, FL)
- 28 days ago
- Melbourne, FL (11 miles from Patrick Afb, FL)
- 28 days ago
Job Type Full-time Description SUMMARY The Cafeteria Kitchen Supervisor is responsible for the overall operation and food preparation activities of the school kitchen, including meal planning,...
In PersonKitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Patrick Afb, FL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Patrick Afb, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Ordering
- Cooking
- Customer Satisfaction
- Staffing
- High School Diploma
- Purchasing
- Friendliness
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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