Kitchen Manager Jobs in Colorado
Smokin Yard's BBQ in Denver is hiring for a KITCHEN MANAGER
- Denver, CO
- 8 hours ago
- Denver, CO
- 8 hours ago
Smokin Yards BBQ in Denver is hiring for a Kitchen Manager to supervise daily back and front of house restaurant operations....
Support menu development, recipe standardization, and execution to maintain consistent food quality. Understand flavor profiles and quality of food ingredients....
Support menu development, recipe standardization, and execution to maintain consistent food quality. Understand flavor profiles and quality of food ingredients....
Job Posting Title: Kitchen Manager - Middle School Job Description: Responsible for the overall management of the kitchen, including all aspects of food preparation and service, supervision of staff...
Kitchen Manager Company Overview: Sato Sushi and Cafe 163 is a vibrant and popular dining establishment known for its authentic sushi at night and contemporary cafe offerings during the day....
Assists in the menu development process. Assist in the direction and supervision of staff....
Here's a summary of responsibilities: The Executive Sous Chef is responsible for providing leadership and direction to Sous Chef, Performance Chef, Production Specialist, hot line, salad bar, and...
Essential Functions Kitchen Manager/Sous Chef is responsible for leading and managing the back of the house food operation in the absence of the Director....
Manager Date Posted: 7/22/2025 Location: Nutrition Services Closing Date: 09/22/2025 Roving Kitchen Manager II, Nutrtion Services Classification: Non-Exempt Date Posted: July 22, 2025 Salary: $22.37...
Manager Date Posted: 7/22/2025 Location: Nutrition Services Closing Date: 09/22/2025 Roving Kitchen Manager I, Nutrition Services Classification: Non-Exempt Date Posted: July 22, 2025 Salary: $20.51...
Heres what we need: As a Torchys Kitchen Manager, you will be responsible for all Back of the House (BOH) operations, including maintaining a safe and impressively clean kitchen, and instilling a culture...
Job Posting Title: Kitchen Manager - Elementary Job Description: Responsible for the overall management of the kitchen, including all aspects of food preparation and service, supervision of staff, and...
Job Posting Title: Kitchen Manager - Select Charter - Elementary Job Description: Responsible for the overall management of the kitchen, including all aspects of food preparation and service, supervision...
Culinary Supervisor - Buttermilk Mountain Lodge - Winter 25-26
- Snowmass Village, CO
- 6 days ago
- Snowmass Village, CO
- 6 days ago
quality and shelf life Works any food station within the restaurant with a high degree of competency and consistency Reports any problems with food product, kitchen equipment or work area to a Chef...
Kitchen Supervisor - Correctional Support Trades Supervisor II - Spring Creek
- Colorado Springs, CO
- 7 days ago
- Colorado Springs, CO
- 7 days ago
This position is open to current Colorado residents only. Please note: This recruitment may be used to fill multiple vacancies. Opt in below to receive text message updates on CDHS recruiting...
Demographic Data for Colorado
Moving to Colorado? Find some basic demographic data about Colorado below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Colorado
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Colorado offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Plate Presentation
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Service Management
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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