Kitchen Manager Jobs in Roland, AR
Back Of House Lead (Kitchen Supervisor) (Full Time)
- Compass Group USA Inc
- Little Rock, AR (21 miles from Roland, AR)
- 1 day ago
- Little Rock, AR (21 miles from Roland, AR)
- 1 day ago
Chartwells K12 We are hiring immediately for full time BACK OF HOUSE LEAD (KITCHEN SUPERVISOR) positions. Location: Pulaski County Special School District - 925 East Dixon Road, Little Rock, AR...
In Person Full Time- Compass Group USA Inc
- Little Rock, AR (21 miles from Roland, AR)
- 6 days ago
- Little Rock, AR (21 miles from Roland, AR)
- 6 days ago
Eurest Salary: $55,000 - $65,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the...
In Person- Compass Group
- Little Rock, AR (13 miles from Roland, AR)
- 7 days ago
- Little Rock, AR (13 miles from Roland, AR)
- 7 days ago
Salary: $55,000 - $65,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of...
In PersonDemographic Data for Roland, AR
Moving to Roland, AR? Find some basic demographic data about Roland, AR below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Roland, AR
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Roland, AR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Kitchen Management
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Food Inventory
- Portion Control
- Front of House
- Back of House
- Culinary Management
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Driving
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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