Food Service Manager Jobs in Brandon, VT
- Middlebury, VT (11 miles from Brandon, VT)
- 18 hours ago
- Middlebury, VT (11 miles from Brandon, VT)
- 18 hours ago
A Day in the Life: As the Deli Manager, you'll be at the helm of our deli department, ensuring seamless daily operations. Your responsibilities will include overseeing product quality, delivering...
- Middlebury, VT (11 miles from Brandon, VT)
- 45+ days ago
- Middlebury, VT (11 miles from Brandon, VT)
- 45+ days ago
A Day in the Life: Were on the hunt for a passionate and knowledgeable Seafood Manager to lead our seafood department with energy and expertise. In this role, youll take charge of everything from...
Demographic Data for Brandon, VT
Moving to Brandon, VT? Find some basic demographic data about Brandon, VT below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Brandon, VT
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Brandon, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Baking
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Quality Control Inspection
- Profit & Loss Statement
- Sanitation
- Food Safety
- Cost Management
- Facility Management
- Cooking
- Complaint Resolution
- Ordering
- Merchandising
- Reimbursement
- Retail
- Staffing
- Quality Control
- High School Diploma
- Friendliness
- Payroll
- Customer Relations
- Events
- Budgets
- Reporting
- Coaching
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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