Food Service Manager Jobs in Henrieville, UT
Food Service Director - The Lodge at Bryce Canyon
- Bryce Canyon City, UT (15 miles from Henrieville, UT)
- 16 days ago
- Bryce Canyon City, UT (15 miles from Henrieville, UT)
- 16 days ago
The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where...
Demographic Data for Henrieville, UT
Moving to Henrieville, UT? Find some basic demographic data about Henrieville, UT below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Henrieville, UT
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Henrieville, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Catering
- Labor Management
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Quality Control Inspection
- Profit & Loss Statement
- Sanitation
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Cooking
- Complaint Resolution
- Facility Management
- Ordering
- Merchandising
- Reimbursement
- Retail
- Staffing
- Public Relations
- Quality Control
- High School Diploma
- Friendliness
- Events
- Budgets
- Reporting
- Coaching
- Inventory Management
- Employee Development
- Regulations
- Policy Development
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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