Food Service Manager Jobs in Bryce Canyon City, UT

1-1 of 1 Jobs

Food Service Director - The Lodge at Bryce Canyon

  • Bryce Canyon City, UT
  • 13 days ago
  • Bryce Canyon City, UT
  • 13 days ago

The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where...

Demographic Data for Bryce Canyon City, UT

Moving to Bryce Canyon City, UT? Find some basic demographic data about Bryce Canyon City, UT below.

Local
National
3,270,238
89,628

Food Service Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
FutureLearn
Introduction to Sustainable Practices in Food Service
Sustainability isnt just about greening; sustainability actually means meeting the needs of the present without compromising the ability of future generations to meet their needs. On this course,...
edX
Global Food Futures and Agri-food Systems Solutions
Learners will analyze proposed solutions to some of the most pressing agri-food challenges and participate in creating innovative solutions to build a global food system in the face of rapidly...
FutureLearn
Future of Food: Building Sustainable Food Supply Systems
The global food industry is worth over $9 trillion and boasts thousands of complex supply chains. Many of these networks have yet to incorporate sustainability into their practices, despite...
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Salary for Food Service Manager Jobs in Bryce Canyon City, UT

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Food Service Manager positions.

Highest Education Level

Food Service Managers in Bryce Canyon City, UT offer the following education background
Bachelor's Degree
34.3%
High School or GED
21.7%
Associate's Degree
18.4%
Vocational Degree or Certification
13.7%
Master's Degree
7.8%
Some College
2.7%
Doctorate Degree
0.7%
Some High School
0.6%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Food Service Managers in Bryce Canyon City, UT
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Food Service Manager position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!