Food Service Manager Jobs in Franklin, NC
Food Service Supervisor - Western Carolina University
- UnitedStates
- Cullowhee, NC (19 miles from Franklin, NC)
- 21 days ago
- Cullowhee, NC (19 miles from Franklin, NC)
- 21 days ago
Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a...
In PersonFood Court Manager - Western Carolina University
- UnitedStates
- Cullowhee, NC (19 miles from Franklin, NC)
- 27 days ago
- Cullowhee, NC (19 miles from Franklin, NC)
- 27 days ago
Management position, responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared food from a...
In Person- Healthcare Services Group
- Bryson City, NC (22 miles from Franklin, NC)
- 45+ days ago
- Bryson City, NC (22 miles from Franklin, NC)
- 45+ days ago
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
In PersonDemographic Data for Franklin, NC
Moving to Franklin, NC? Find some basic demographic data about Franklin, NC below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Franklin, NC
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Franklin, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Quality Control Inspection
- Directing
- Profit & Loss Statement
- Sanitation
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Cooking
- Complaint Resolution
- Facility Management
- Ordering
- Merchandising
- Reimbursement
- Retail
- Staffing
- High School Diploma
- Friendliness
- Customer Relations
- Events
- Budgets
- Reporting
- Coaching
- Inventory Management
- Employee Development
- Regulations
- Policy Development
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
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