Food Service Manager Jobs in Michigan
Dietitian Nutritionist Manager 12 (Food Service Manager - Green Oaks Training Academy)
- Whitmore Lake, MI
- 22 hours ago
- Whitmore Lake, MI
- 22 hours ago
As manager of food service, the manager will research, develop, and implement a diverse menu taking into consideration food quality, presentation, taste, variety, nutrition/diets, seasonality, special...
Position Type: Food Services/ Food Service Date Posted: 9/11/2025 Location: Redford Union School District Date Available: 9/22/2025 Closing Date: Until Filled District:   Redford Union School...
Service Manager I QUALIFICATIONS: 1....
Overview DELI MANAGER FULL TIME HOURS + COMPETITIVE BENEFIT PACKAGE Qualifications Responsibilities Who is Blarney Castle Oil Co.? Were the heart of retail Convenience Store operations in...
Position Title: Deli Manager Department: Deli Supervisor: Assistant Branch Manager/Branch Manager FLSA: Exempt Position Summary: Responsible for receiving product and ensures that aisles/freezers...
The Role at a glance: We are looking to add a motivated, effective Food Service Director to our Elior Collegiate Dining team in Rochester Hills, MI. As a Food Service Director, you will have the...
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
Job - Dairy Manager Have a Resume and not Registered with Hansen? Job Information Job Title Dairy Manager Job ID KH-10987 Job Type FullTimeRegular Location Michigan Salary Range $100,000 -...
Starting wage up to: $24/hr. with experience. Food Lovers Unite! Busch's is HIRING and we want you! Love food, fun, and fabulous people? Join our family-owned Michigan team and cook up a career...
Pay Rate: $19.50/hour Position Summary The Food Service Manager at LHS plays a critical leadership role in ensuring the smooth and efficient operation of the high school kitchen....
Category Product Manager- Food Service, Prepared Foods and Convenience
- Warren, MI
- 24 days ago
- Warren, MI
- 24 days ago
The Category Product Manager- Food Service, Prepared Foods, and Convenience is responsible for driving sales and profit through category planning and execution of strategic product marketing...
The MDHHS mission is to provide opportunities, services, and programs that promote a healthy, safe, and stable environment for residents to be self-sufficient. We are committed to ensuring a...
Location: Canton - Store 55: 1465 Champion Dr. Canton NC 28716 Requirements Ideal candidates will possess interpersonal and communication skills which will allow them to provide exceptional...
The Food Service Manager 3 position is located at Munson Medical Center-Midland in Traverse City, MI....
Company: Blarney Castle Oil Location: MI Career Level: Mid-Senior Level Industries: Energy, Utilities, Environmental Description DELI MANAGER FULL TIME HOURS + COMPETITIVE BENEFIT PACKAGE...
Demographic Data for Michigan
Moving to Michigan? Find some basic demographic data about Michigan below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Michigan
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Michigan offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Food and Beverage Management
- Food Service Management
- Catering
- Restaurant Management
- Guest Service
- Food Handling
- Hazard Analysis & Critical Control Point
- Long-Term Care
- Food Preparation
- Nutrition
- Budget Planning
- Quality Control Inspection
- Staff Development
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Financial Management
- Reimbursement
- Staffing
- Retail
- High School Diploma
- Payroll
- Math
- Friendliness
- Events
- Coaching
- Reporting
- Budgeting
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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