Food Service Manager Jobs in Zeeland, MI
Food Service Director – Senior Living Community Creative Dining Services | Royal Park Place Creative Dining Services is seeking an experienced and compassionate Food Service Director to lead...
PM Food Service Supervisor - Grand Valley State Univ.
- Allendale, MI (8 miles from Zeeland, MI)
- 19 days ago
- Allendale, MI (8 miles from Zeeland, MI)
- 19 days ago
As a Food Service Worker, you'll assist with food prep, portioning meals, and serving our loyal customers. With guidance from your manager, you'll learn on the job and make great connections with...
Demographic Data for Zeeland, MI
Moving to Zeeland, MI? Find some basic demographic data about Zeeland, MI below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Zeeland, MI
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Zeeland, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Quality Control Inspection
- Profit & Loss Statement
- Sanitation
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Facility Management
- Cooking
- Complaint Resolution
- Ordering
- Merchandising
- Reimbursement
- Retail
- Staffing
- Quality Control
- High School Diploma
- Friendliness
- Payroll
- Customer Relations
- Events
- Budgets
- Reporting
- Coaching
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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