Food Service Manager Jobs in Grawn, MI
- Traverse City, MI (10 miles from Grawn, MI)
- 4 days ago
- Traverse City, MI (10 miles from Grawn, MI)
- 4 days ago
The Food Service Manager 3 position is located at Munson Medical Center in Traverse City, MI. This leader will be responsible for a dynamic group of employees supporting Nutrition Services....
- Traverse City, MI (10 miles from Grawn, MI)
- 15 days ago
- Traverse City, MI (10 miles from Grawn, MI)
- 15 days ago
Overview Join Our Team as a Deli Manager - Crafting Culinary Excellence! Are you a seasoned professional with a zest for food service? We're searching for a Deli Manager who is passionate about...
Demographic Data for Grawn, MI
Moving to Grawn, MI? Find some basic demographic data about Grawn, MI below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Grawn, MI
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Grawn, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Catering
- Labor Management
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Quality Control Inspection
- Profit & Loss Statement
- Sanitation
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Cooking
- Complaint Resolution
- Facility Management
- Ordering
- Merchandising
- Reimbursement
- Retail
- Staffing
- Public Relations
- Quality Control
- Purchasing
- High School Diploma
- Friendliness
- Events
- Budgets
- Reporting
- Coaching
- Inventory Management
- Employee Development
- Regulations
- Policy Development
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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