Food Service Manager Jobs in Perry Point, MD
Area Supervisor, Food Services
- Middle River, MD (23 miles from Perry Point, MD)
- 3 days ago
- Middle River, MD (23 miles from Perry Point, MD)
- 3 days ago
Certified Food Service Manager Level I certification preferred. Registered Dietitian accredited through The American Dietetic Association licensed in the state of Maryland preferred....
CONTRACTUAL FOOD SERVICE SUPERVISOR II- Wicomico County
- Street, MD (17 miles from Perry Point, MD)
- 6 days ago
- Street, MD (17 miles from Perry Point, MD)
- 6 days ago
Introduction \n\n\n\nMISSION:To transform young people's lives, create safer communities, and forge more equitable systems through community-based partnerships that hold youth accountable while...
Area Supervisor, Food Services (Contractual)
- Middle River, MD (23 miles from Perry Point, MD)
- 27 days ago
- Middle River, MD (23 miles from Perry Point, MD)
- 27 days ago
Certified Food Service Manager - Level I certification preferred. Registered Dietitian accredited through The American Dietetic Association licensed in the state of Maryland preferred....
- White Marsh, MD (21 miles from Perry Point, MD)
- 90+ days ago
- White Marsh, MD (21 miles from Perry Point, MD)
- 90+ days ago
Position Title: Deli Manager Department: Deli Supervisor: Assistant Branch Manager/Branch Manager FLSA: Exempt Position Summary: Responsible for receiving product and ensures that aisles/freezers...
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Perry Point, MD
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Perry Point, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Clinical Nutrition
- Sauce Making
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Crew Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Quality Control Inspection
- Profit & Loss Statement
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Inventory Control
- Reimbursement
- Retail
- Staffing
- Purchasing
- High School Diploma
- Friendliness
- Math
- Customer Relations
- Payroll
- Healthcare Management
- Events
- Verbal Communication
- Budgets
- Reporting
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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