Food Service Manager Jobs in Perry Point, MD
CONTRACTUAL FOOD SERVICE SUPERVISOR II- Wicomico County
- State of Maryland
- Street, MD (17 miles from Perry Point, MD)
- 30+ days ago
- Street, MD (17 miles from Perry Point, MD)
- 30+ days ago
Introduction \n\n\n\nMISSION:To transform young people's lives, create safer communities, and forge more equitable systems through community-based partnerships that hold youth accountable while...
In Person- Restaurant Depot LLC
- White Marsh, MD (21 miles from Perry Point, MD)
- 90+ days ago
- White Marsh, MD (21 miles from Perry Point, MD)
- 90+ days ago
Position Title: Deli Manager Department: Deli Supervisor: Assistant Branch Manager/Branch Manager FLSA: Exempt Position Summary: Responsible for receiving product and ensures that aisles/freezers...
In PersonFood Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Perry Point, MD
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Perry Point, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Degree in Culinary Arts
- Sauce Making
- Front of House
- Food Inventory
- Food Quality
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Grilling
- Restaurant Management
- Guest Service
- Food Handling
- Catering
- Pulling
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Directing
- Quality Control Inspection
- Cost Management
- Profit & Loss Statement
- Food Safety
- Merchandising
- Ordering
- Cooking
- Inventory Control
- Reimbursement
- Staffing
- Retail
- Quality Control
- High School Diploma
- Friendliness
- Math
- Events
- Reporting
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Multitasking
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Kosher Food
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