Food Service Manager Jobs in Readfield, ME
- Lewiston, ME (23 miles from Readfield, ME)
- 17 days ago
- Lewiston, ME (23 miles from Readfield, ME)
- 17 days ago
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
- Augusta, ME (10 miles from Readfield, ME)
- 30+ days ago
- Augusta, ME (10 miles from Readfield, ME)
- 30+ days ago
Wage Rate $24.00/hr Overview Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work...
- Lewiston, ME (23 miles from Readfield, ME)
- 30+ days ago
- Lewiston, ME (23 miles from Readfield, ME)
- 30+ days ago
Food Service Manager If you have a good attitude, like working with people and are ready to work hard, you have come to the right place....
Food Service Director Private Boarding School
- Hebron, ME (24 miles from Readfield, ME)
- 45+ days ago
- Hebron, ME (24 miles from Readfield, ME)
- 45+ days ago
SAGE Dining Services is seeking an experienced and innovative Food Service Director with high-volume experience for an exclusive private boarding school in Hebron, ME. At SAGE, we create...
Demographic Data for Readfield, ME
Moving to Readfield, ME? Find some basic demographic data about Readfield, ME below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Readfield, ME
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Readfield, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Food and Beverage Management
- Baking
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Quality Control Inspection
- Directing
- Profit & Loss Statement
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Reimbursement
- Retail
- Staffing
- Quality Control
- High School Diploma
- Friendliness
- Math
- Payroll
- Customer Relations
- Events
- Verbal Communication
- Budgets
- Reporting
- Coaching
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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