Food Service Manager Jobs in Durand, IL
- North Boone CUSD 200
- Poplar Grove, IL (23 miles from Durand, IL)
- 9 hours ago
- Poplar Grove, IL (23 miles from Durand, IL)
- 9 hours ago
Position Type: Administration Date Posted: 12/12/2025 Location: District Date Available: When Filled Closing Date: When filled   Additional Information: Show/Hide Description: Food...
In PersonMaintenance Supervisor Food Production
- gpac
- Brodhead, WI (12 miles from Durand, IL)
- 2 days ago
- Brodhead, WI (12 miles from Durand, IL)
- 2 days ago
Maintenance Supervisor $95,000- $110,000 Northern Illinois We are working with a client in the food industry who has been operating successfully for over 80 years. Company culture is extremely...
In Person- Mercy Health System
- Rockford, IL (10 miles from Durand, IL)
- 12 days ago
- Rockford, IL (10 miles from Durand, IL)
- 12 days ago
Responsible for counting money and completing cash logs as needed, daily deposits, ordering change for outlets Completes performance evaluations Work with Human Resources and Food Service Manager to...
In PersonFood Service Manager R24 - Store 221331
- Thorntons Inc
- Roscoe, IL (15 miles from Durand, IL)
- 90+ days ago
- Roscoe, IL (15 miles from Durand, IL)
- 90+ days ago
The Food Service Manager will also be responsible to achieve sales, unit, and profit goals for the food and beverage categories....
In PersonDemographic Data for Durand, IL
Moving to Durand, IL? Find some basic demographic data about Durand, IL below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Durand, IL
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Durand, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Degree in Culinary Arts
- Sauce Making
- Head Start
- Food Quality
- Front of House
- Culinary Management
- Food Cost Management
- Culinary Arts
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Guest Service
- Food Handling
- Catering
- Pulling
- Labor Management
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Quality Control Inspection
- Cost Management
- Profit & Loss Statement
- Food Safety
- Corrective Actions & Preventive Actions
- Merchandising
- Ordering
- Cooking
- Facility Management
- Reimbursement
- Staffing
- Retail
- High School Diploma
- Quality Control
- Friendliness
- Customer Relations
- Payroll
- Events
- Reporting
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Employee Development
- Multitasking
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
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