Food Service Manager Jobs in North Canton, CT
- UnitedStates
- Hartford, CT (19 miles from North Canton, CT)
- 12 days ago
- Hartford, CT (19 miles from North Canton, CT)
- 12 days ago
As a General Manager you will plan, manage, and guide multiple contracted services for a client normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and...
In Person- Community Renewal Team
- Hartford, CT (19 miles from North Canton, CT)
- 17 days ago
- Hartford, CT (19 miles from North Canton, CT)
- 17 days ago
GENERAL DESCRIPTION OF DUTIES The Food Service Manager oversees the food production facility which produces approximately 2,500 meals per day for the Elderly Nutrition Program & Day Care Programs, Criminal...
In Person- Trinity Health
- Springfield, MA (20 miles from North Canton, CT)
- 30+ days ago
- Springfield, MA (20 miles from North Canton, CT)
- 30+ days ago
Employment Type: Part time Shift: Rotating Shift Description: Come join the Food & Nutrition team at Mercy Medical Center, part of Trinity Health Of New England! We are a member of the nationwide...
In Person Part Time- Global Partners
- Winsted, CT (2 miles from North Canton, CT)
- 45+ days ago
- Winsted, CT (2 miles from North Canton, CT)
- 45+ days ago
We are looking to add a Food Service Supervisor who will effectively direct and supervise all activities of the deli/food service department and its personnel to achieve merchandising, sales and...
In PersonFood Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in North Canton, CT
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in North Canton, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Front of House
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Catering
- Guest Service
- Pulling
- Labor Management
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Quality Control Inspection
- Sanitation
- Directing
- Profit & Loss Statement
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Cooking
- Merchandising
- Ordering
- Forecasting
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Quality Control
- Purchasing
- Events
- Coaching
- Budgeting
- Reporting
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Multitasking
- Sales
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
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