Executive Sous Chef Jobs in Goldsby, OK
Executive Sous Chef - The National
- Hotel Carmichael
- Oklahoma City, OK (23 miles from Goldsby, OK)
- 13 hours ago
- Oklahoma City, OK (23 miles from Goldsby, OK)
- 13 hours ago
Key Responsibilities Assist the Director of Culinary in menu planning, recipe development, and seasonal menu creation to align with brand identity and guest preferences....
In Person- Coury Hospitality
- Oklahoma City, OK (23 miles from Goldsby, OK)
- 20 days ago
- Oklahoma City, OK (23 miles from Goldsby, OK)
- 20 days ago
Executive Sous Chef - Vast Req #1341 Vast, 333 W Sheridan Ave 49th Floor, Oklahoma City, Oklahoma, United States of America Apply Share Job Description Posted Tuesday, February 24, 2026 at 1:00 AM Why...
In PersonDemographic Data for Goldsby, OK
Moving to Goldsby, OK? Find some basic demographic data about Goldsby, OK below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Goldsby, OK
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Goldsby, OK offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Dietary Restrictions
- Broiling
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Banquet Operations
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fine Dining
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Presentation
- Initiative
- Driving
- Purchasing
- Events
- Inventory Management
- Budgets
- Mentoring
- Coaching
- Employee Development
- Regulations
- Problem Solving
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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