Executive Sous Chef Jobs in Burneyville, OK
Lead Sous Chef Full-Time WinStar World Casinos Gran Via Buffet
- Oak View Group
- Thackerville, OK (16 miles from Burneyville, OK)
- 30+ days ago
- Thackerville, OK (16 miles from Burneyville, OK)
- 30+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
In Person Full TimeLead Sous Chef Full-Time WinStar World Casino's Gran Via Buffet
- Spectra
- Thackerville, OK (16 miles from Burneyville, OK)
- 30+ days ago
- Thackerville, OK (16 miles from Burneyville, OK)
- 30+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
In Person Full TimeDemographic Data for Burneyville, OK
Moving to Burneyville, OK? Find some basic demographic data about Burneyville, OK below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Burneyville, OK
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Burneyville, OK offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Plate Presentation
- French Cuisine
- Menu Engineering
- Dietary Restrictions
- Seasonal Menus
- Degree in Culinary Arts
- Banquet Operations
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Guest Relations
- Buffet
- Room Service
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Guest Service
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Staff Development
- Cost Management
- Food Safety
- Cooking
- Ordering
- Staffing
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Driving
- Budgets
- Mentoring
- Coaching
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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