Executive Pastry Chef Jobs in Williamsville, NY

1-2 of 2 Jobs

Production Pastry Chef Manager - Campus Dining

  • Buffalo, NY (10 miles from Williamsville, NY)
  • 3 days ago
  • Buffalo, NY (10 miles from Williamsville, NY)
  • 3 days ago

This position will oversee pastries, baked goods, and dessert production for the catering department and all the dining facilities on campus....

Pastry Chef Manager - Campus Dining

  • Buffalo, NY (10 miles from Williamsville, NY)
  • 3 days ago
  • Buffalo, NY (10 miles from Williamsville, NY)
  • 3 days ago

goods a high-volume food service establishment Experience ordering for production Pastry Chef Manager Benefits: Competitive base salary Generous benefits and PTO Exceptional company culture...

Demographic Data for Williamsville, NY

Moving to Williamsville, NY? Find some basic demographic data about Williamsville, NY below.


Local
National
20,201,017
534,422

Executive Pastry Chef Online Courses and Training Opportunities

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Pastry Chef Training
Pastry Chef Training Overview Everyone feels happier when they pursue your passions. So if youre passionate about baking, a pastry chef career is an excellent choice. Baking is creative! And this...
Executive Leadership
Explore ways to become a CEO who leads by cultivating the principles of Conscious Capitalism to drive both economic and social value. In today's world of business, executives must focus on more...
Learn Japanese French Pastries by Master Pastry Chef
Japanese French Pastries by APCA Malaysia- An International Pastry & Culinary SchoolUnderstanding of Basic French Pastries is very important if you have to bake Japanese French Pastries like a...

Salary for Executive Pastry Chef Jobs in Williamsville, NY

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Executive Pastry Chef positions.



Highest Education Level

Executive Pastry Chefs in Williamsville, NY offer the following education background
Associate's Degree
34.6%
Bachelor's Degree
27.4%
Vocational Degree or Certification
17.3%
High School or GED
11.7%
Master's Degree
5.7%
Some College
2.0%
Some High School
0.8%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Pastry Chefs in Williamsville, NY
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%


Other Career Titles

Here are some other career titles that require similar skills