Executive Pastry Chef Jobs in Syosset, NY
- Goodwin Recruiting
- Bronx, NY (21 miles from Syosset, NY)
- 3 days ago
- Bronx, NY (21 miles from Syosset, NY)
- 3 days ago
Executive Pastry Chef Responsibilities: Manage pastry team, including mentorship and development Oversee daily pastry production in the commissary kitchen Work with the Culinary Director on R&D, streamlining...
In PersonDemographic Data for Syosset, NY
Moving to Syosset, NY? Find some basic demographic data about Syosset, NY below.
Executive Pastry Chef Online Courses and Training Opportunities
Salary for Executive Pastry Chef Jobs in Syosset, NY
Required or preferred licenses and certifications for Executive Pastry Chef positions.
Highest Education Level
Executive Pastry Chefs in Syosset, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Pastry Chef position
- Dessert Plating
- Chocolate
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Pastry Making
- Dessert Making
- Front of House
- Guest Relations
- Food Cost Management
- Menu Planning
- Fine Dining
- Culinary Arts
- Cake Making
- Restaurant Management
- Food and Beverage Management
- Quality of Service
- Baking
- Food Plating
- Food Handling
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Ordering
- Cooking
- Customer Satisfaction
- Staffing
- Quality Control
- High School Diploma
- Team Management
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Education Experience
- Regulations
- Time Management
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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