Executive Pastry Chef Jobs in Briarcliff, NY
- Goodwin Recruiting
- Bronx, NY (22 miles from Briarcliff, NY)
- 2 days ago
- Bronx, NY (22 miles from Briarcliff, NY)
- 2 days ago
Executive Pastry Chef Responsibilities: Manage pastry team, including mentorship and development Oversee daily pastry production in the commissary kitchen Work with the Culinary Director on R&D, streamlining...
In PersonDemographic Data for Briarcliff, NY
Moving to Briarcliff, NY? Find some basic demographic data about Briarcliff, NY below.
Executive Pastry Chef Online Courses and Training Opportunities
Salary for Executive Pastry Chef Jobs in Briarcliff, NY
Required or preferred licenses and certifications for Executive Pastry Chef positions.
Highest Education Level
Executive Pastry Chefs in Briarcliff, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Pastry Chef position
- Dessert Plating
- Kitchen Management
- Baked Goods
- Bread Baking
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Front of House
- Guest Relations
- Food Cost Management
- Menu Planning
- Fine Dining
- Cake Making
- Culinary Arts
- Recipe Development
- Quality of Service
- Baking
- Restaurant Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- Quality Control
- Team Management
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Mentoring
- Flexibility
- Regulations
- Time Management
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills