Executive Pastry Chef Jobs in Bishop, GA
- Reynolds Lake Oconee
- Greensboro, GA (24 miles from Bishop, GA)
- 60+ days ago
- Greensboro, GA (24 miles from Bishop, GA)
- 60+ days ago
Leadership & Culinary Direction Directs and manages all pastry operations, ensuring alignment with the overall culinary vision of the Executive Chef. Creates and executes innovative pastry,...
In PersonDemographic Data for Bishop, GA
Moving to Bishop, GA? Find some basic demographic data about Bishop, GA below.
Executive Pastry Chef Online Courses and Training Opportunities
Salary for Executive Pastry Chef Jobs in Bishop, GA
Required or preferred licenses and certifications for Executive Pastry Chef positions.
Highest Education Level
Executive Pastry Chefs in Bishop, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Pastry Chef position
- Dessert Plating
- Chocolate
- Baked Goods
- Bread Baking
- Back of House
- Front of House
- Pastry Making
- Dessert Making
- Food Quality
- Banquet Catering
- Labor Cost Management
- Fine Dining
- Culinary Arts
- Cookie Making
- Food Cost Management
- Menu Planning
- Cake Making
- Baking
- Recipe Development
- Multi-Unit Management
- Food and Beverage Management
- Food Plating
- Catering
- Sanitation
- Hazard Analysis & Critical Control Point
- Staff Development
- Cost Management
- Food Safety
- Ordering
- Cooking
- Quality Control
- Team Management
- Purchasing
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Coaching
- Employee Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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