Executive Pastry Chef Jobs in Vlg Wellingtn, FL
1-1 of
1 Jobs
- The Breakers Palm Beach
- Palm Beach, FL (12 miles from Vlg Wellingtn, FL)
- 30+ days ago
- Palm Beach, FL (12 miles from Vlg Wellingtn, FL)
- 30+ days ago
Job Summary: The Pastry Chef - Lead Baker is a key leadership position in the overnight baking operation. The role requires the individual to participate and lead production in a way that meets...
In PersonDemographic Data for Vlg Wellingtn, FL
Moving to Vlg Wellingtn, FL? Find some basic demographic data about Vlg Wellingtn, FL below.
Local
National
21,536,064
615,315
Executive Pastry Chef Online Courses and Training Opportunities
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Pastry Chef Training
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Japanese French Pastries by APCA Malaysia- An International Pastry & Culinary SchoolUnderstanding of Basic French Pastries is very important if you have to bake Japanese French Pastries like a...
Salary for Executive Pastry Chef Jobs in Vlg Wellingtn, FL
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Executive Pastry Chef positions.
Highest Education Level
Executive Pastry Chefs in Vlg Wellingtn, FL offer the following education background
Associate's Degree
34.5%
Bachelor's Degree
27.6%
Vocational Degree or Certification
17.3%
High School or GED
11.7%
Master's Degree
5.8%
Some College
2.0%
Some High School
0.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Pastry Chefs in Vlg Wellingtn, FL
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Executive Pastry Chef position
- Dessert Plating
- Chocolate
- Kitchen Management
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Food Cost Management
- Front of House
- Guest Relations
- Labor Cost Management
- Menu Planning
- Fine Dining
- Culinary Arts
- Cake Making
- Recipe Development
- Quality of Service
- Baking
- Restaurant Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Retail
- Quality Control
- Purchasing
- Team Management
- Events
- Presentation
- Budgets
- Flexibility
- Coaching
- Inventory Management
- Mentoring
- Employee Development
- Regulations
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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