Executive Pastry Chef Jobs in Briny Breezes, FL
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1 Jobs
- Frenchmans Creek Inc
- Palm Beach Gardens, FL (19 miles from Briny Breezes, FL)
- 90+ days ago
- Palm Beach Gardens, FL (19 miles from Briny Breezes, FL)
- 90+ days ago
Job Title: Executive Pastry Chef Department: Culinary Reports To: Executive Chef FLSA Status: Exempt SUMMARY: The Executive Pastry Chef provides visionary leadership for the pastry and bakery program...
In PersonDemographic Data for Briny Breezes, FL
Moving to Briny Breezes, FL? Find some basic demographic data about Briny Breezes, FL below.
Local
National
21,536,064
615,315
Executive Pastry Chef Online Courses and Training Opportunities
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Salary for Executive Pastry Chef Jobs in Briny Breezes, FL
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Executive Pastry Chef positions.
Highest Education Level
Executive Pastry Chefs in Briny Breezes, FL offer the following education background
Associate's Degree
34.2%
Bachelor's Degree
27.8%
Vocational Degree or Certification
17.4%
High School or GED
11.5%
Master's Degree
6.0%
Some College
1.9%
Some High School
0.7%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Pastry Chefs in Briny Breezes, FL
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Executive Pastry Chef position
- Pasta
- Dessert Plating
- Artisan Breads
- Seafood
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Back of House
- Front of House
- Scratch Cooking
- Dessert Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Baked Goods
- Cake Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Recipe Development
- Food Plating
- Labor Management
- Catering
- Baking
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Inventory Control
- Presentation
- Purchasing
- Events
- Inventory Management
- Budgets
- Mentoring
- Coaching
- Employee Development
- Regulations
- Problem Solving
- Staff Supervision
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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