Executive Pastry Chef Jobs in Glassell Park, CA
- COREcruitment
- Los Angeles, CA (9 miles from Glassell Park, CA)
- 10 days ago
- Los Angeles, CA (9 miles from Glassell Park, CA)
- 10 days ago
Executive Pastry Chef - Los Angeles, CA - Up to $120,000 Overview: Our client is seeking an Executive Pastry Chef to lead pastry and bakery operations across four restaurant locations.This role combines...
In Person- Jyan Issac Bread - Ellis
- Los Angeles, CA (9 miles from Glassell Park, CA)
- 26 days ago
- Los Angeles, CA (9 miles from Glassell Park, CA)
- 26 days ago
Required Years of Experience 3 years Job Details Job Purpose: The Executive Pastry Chef is responsible for leading and managing the pastry and bakery operations across four restaurant locations Jyan...
In PersonDemographic Data for Glassell Park, CA
Moving to Glassell Park, CA? Find some basic demographic data about Glassell Park, CA below.
Executive Pastry Chef Online Courses and Training Opportunities
Salary for Executive Pastry Chef Jobs in Glassell Park, CA
Required or preferred licenses and certifications for Executive Pastry Chef positions.
Highest Education Level
Executive Pastry Chefs in Glassell Park, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Pastry Chef position
- Dessert Plating
- Seasonal Menus
- Chocolate
- Baked Goods
- Bread Baking
- Back of House
- Front of House
- Pastry Making
- Dessert Making
- Food Quality
- Banquet Catering
- Labor Cost Management
- Fine Dining
- Culinary Arts
- Cookie Making
- Food Cost Management
- Menu Planning
- Cake Making
- Recipe Development
- Multi-Unit Management
- Food and Beverage Management
- Baking
- Food Plating
- Catering
- Sanitation
- Hazard Analysis & Critical Control Point
- Staff Development
- Cost Management
- Food Safety
- Ordering
- Cooking
- Retail
- Quality Control
- High School Diploma
- Team Management
- Purchasing
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Coaching
- Employee Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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