Executive Pastry Chef Jobs in Camp Pendleton, CA
- Park Hyatt Aviara Resort
- Carlsbad, CA (5 miles from Camp Pendleton, CA)
- 18 days ago
- Carlsbad, CA (5 miles from Camp Pendleton, CA)
- 18 days ago
Required Years of Experience 6+ years Job Details Job Summary We are seeking a dynamic and passionate Executive Pastry Chef to lead our pastry and dessert operations with creativity, precision, and...
In Person- Hyatt Hotels Corp.
- Carlsbad, CA (5 miles from Camp Pendleton, CA)
- 26 days ago
- Carlsbad, CA (5 miles from Camp Pendleton, CA)
- 26 days ago
About the Role - Executive Pastry Chef Hires, trains, manages and coaches the pastry and baking team....
In PersonDemographic Data for Camp Pendleton, CA
Moving to Camp Pendleton, CA? Find some basic demographic data about Camp Pendleton, CA below.
Executive Pastry Chef Online Courses and Training Opportunities
Salary for Executive Pastry Chef Jobs in Camp Pendleton, CA
Required or preferred licenses and certifications for Executive Pastry Chef positions.
Highest Education Level
Executive Pastry Chefs in Camp Pendleton, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Pastry Chef position
- Pasta
- French Cuisine
- a la carte
- Dessert Plating
- Artisan Breads
- Seafood
- Bread Baking
- Chocolate
- Back of House
- Front of House
- Dessert Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Baked Goods
- Culinary Arts
- Cake Making
- Food Cost Management
- Menu Planning
- Fine Dining
- Recipe Development
- Food Plating
- Food and Beverage Management
- Labor Management
- Catering
- Baking
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Inventory Control
- Team Management
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Coaching
- Employee Development
- Regulations
- Problem Solving
- Staff Supervision
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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