Executive Chef Jobs in Williamstown, WV
- Healthcare Services Group, Inc.
- Belpre, OH (9 miles from Williamstown, WV)
- 23 days ago
- Belpre, OH (9 miles from Williamstown, WV)
- 23 days ago
Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a Food...
In Person- Healthcare Services Group
- Belpre, OH (9 miles from Williamstown, WV)
- 24 days ago
- Belpre, OH (9 miles from Williamstown, WV)
- 24 days ago
Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Join Healthcare Services Group (HCSG) as a...
In Person- American Cruise Lines
- Marietta, OH (5 miles from Williamstown, WV)
- 90+ days ago
- Marietta, OH (5 miles from Williamstown, WV)
- 90+ days ago
That's why we're searching for talented, driven Executive Chefs to join our shipboard team for the 2025 cruising season....
In PersonDemographic Data for Williamstown, WV
Moving to Williamstown, WV? Find some basic demographic data about Williamstown, WV below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Williamstown, WV
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Williamstown, WV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Culinary Arts
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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