Executive Chef Jobs in Carolina, WV
- Elior-Collegiate-Dining
- Mount Morris, PA (22 miles from Carolina, WV)
- 14 days ago
- Mount Morris, PA (22 miles from Carolina, WV)
- 14 days ago
As an Executive Chef, you will have the opportunity to prepare delicious, healthy food for guests....
In Person- Aladdin Campus Dining
- Morgantown, WV (15 miles from Carolina, WV)
- 30+ days ago
- Morgantown, WV (15 miles from Carolina, WV)
- 30+ days ago
As an executive chef for WVU Hospitality Group, you will have the opportunity to prepare delicious, healthy food for guests....
In PersonChef Mgr - Mon Health - Morgantown, WV
- Compass Group
- Morgantown, WV (15 miles from Carolina, WV)
- 30+ days ago
- Morgantown, WV (15 miles from Carolina, WV)
- 30+ days ago
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....
In Person- Healthcare Services Group, Inc.
- Bridgeport, WV (13 miles from Carolina, WV)
- 45+ days ago
- Bridgeport, WV (13 miles from Carolina, WV)
- 45+ days ago
Role: Certified Dietary Manager Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care facility. At HCSG, we are passionate about...
In PersonDemographic Data for Carolina, WV
Moving to Carolina, WV? Find some basic demographic data about Carolina, WV below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Carolina, WV
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Carolina, WV offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Purchasing
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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