Executive Chef Jobs in Wilder, VT
- Healthcare Services Group, Inc.
- Claremont, NH (22 miles from Wilder, VT)
- 18 days ago
- Claremont, NH (22 miles from Wilder, VT)
- 18 days ago
Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In Person- Compass Group
- Grantham, NH (14 miles from Wilder, VT)
- 19 days ago
- Grantham, NH (14 miles from Wilder, VT)
- 19 days ago
Chef Manager Job Type: Permanent Job Sector: Unspecified Region: North East Location: Grantham Salary Description: Competitive Posted: 07/01/2026 Recruiter: Compass Group Job Ref: compass/TP/...55...
In PersonLead Chef for MayOctober Season
- Fable Farm Fermentory
- Barnard, VT (14 miles from Wilder, VT)
- 26 days ago
- Barnard, VT (14 miles from Wilder, VT)
- 26 days ago
We are seeking a professional, creative, and farm-inspired chef to lead our 2026 Feast & Field season Saturday Tasting room menu development, and help expand our weekly private events (rehearsal...
In Person- Healthcare Services Group
- Claremont, NH (22 miles from Wilder, VT)
- 30+ days ago
- Claremont, NH (22 miles from Wilder, VT)
- 30+ days ago
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In PersonDemographic Data for Wilder, VT
Moving to Wilder, VT? Find some basic demographic data about Wilder, VT below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Wilder, VT
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Wilder, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Computer Skills
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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