Executive Chef Jobs in Jericho, VT
- Sodexo
- Colchester, VT (12 miles from Jericho, VT)
- 28 days ago
- Colchester, VT (12 miles from Jericho, VT)
- 28 days ago
Sodexo Campus Segment is seeking an Executive Chef 2 for Saint Michaels College in Colchester, VT, overseeing Resident Dining, Retail, Vending, and Catering....
In PersonExecutive Chef In-flight Catering (Middle East/Arabian)
- Ethiopian Airlines
- South Burlington, VT (13 miles from Jericho, VT)
- 5 days ago
- South Burlington, VT (13 miles from Jericho, VT)
- 5 days ago
Ethiopian Airlines Group would like to invite international qualified candidates in the capacity of Executive Chef Inflight Catering (Expat) position Position: Executive Chef In-flight Catering (Middle...
In Person- Hyatt Corporation
- Stowe, VT (9 miles from Jericho, VT)
- 19 days ago
- Stowe, VT (9 miles from Jericho, VT)
- 19 days ago
At Spruce Peak we have something special. As the premier Vermont mountain community, we are surrounded by the natural beauty of the Green Mountains. The Lodge and Club are slope side at Stowe...
In Person- The Walt Disney Company
- Montpelier, VT (22 miles from Jericho, VT)
- 25 days ago
- Montpelier, VT (22 miles from Jericho, VT)
- 25 days ago
Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other...
In PersonDemographic Data for Jericho, VT
Moving to Jericho, VT? Find some basic demographic data about Jericho, VT below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
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Salary for Executive Chef Jobs in Jericho, VT
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Jericho, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Plating
- Recipe Development
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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